Hemp Seeds – Raw and Toasted with Himalayan Salt
Carefully picked from the lush green, misty Himalayan slopes, Cure by Design brings you the finest whole hemp seeds, lightly toasted to perfection with a smidgen of tempting Pink Himalayan Salt.
Unparalleled in nutritional aspects, Whole hemp seeds withholds an arsenal of nutrients, including vegetable protein, fiber, vitamin E, minerals, every essential amino acid, enzymes and lecithin, alpha, beta and gamma globulin, the fatty acid, GLA, and chlorophyll.
Containing all the 20 amino acids, including the 9 essential ones that we can?t produce on our own, this wonder plant contains more nutrients that in better known counterpart – Hemp Hearts as whole hemp seeds retain all the nutrients that are present in the hulls of the hemp seeds.
Why Choose Hemp ?
Hemp seeds are incredibly rich in essential minerals, including magnesium and phosphorus for bone health, zinc to help support the immune system, and iron for oxygenating the blood.
Hemp seeds are crunchier than hemp hearts. They also pack more nutrients.
Loaded with protein, fiber and omega-3fatty acids, they?re tasty on salads, in baked goods, and more. Plus, toasted hemp seeds are super crunchy, which makes them a great healthy alternative to croutons.
With their shells still intact, toasted hemp seeds offer a much different hemp eating experience than do hulled seeds.
Toasted hemp seeds are crunchy by nature, thanks to their shells, and this makes these seeds high in fiber. With a whisper of the Himalayan Salt, it promises uncompromised taste too.
Boosts Energy Levels
Improves Cardio Vascular Health
Aids with Digestion
Helps with Skin Disorders
Good for Hair & Nails
Helps Muscle Repair & Growth
Packed with protein, hemp seeds are ideal for people following a Paleo/ Keto diet or trying to reduce their carb intake.
How to Use:
To preserve the omega oils and natural goodness, hemp seeds are best used in raw recipes or cooked at low temperatures.
Hemp seeds can be enjoyed right off the pack.
Hulled hemp seeds are delectable sprinkled over muesli or cereals, porridge, compote or fruit salad, and superfood wake-up bowls.
Pop a tablespoon or two into protein shakes and green or fruit smoothies. Add extra flavour and nutrition to fresh salads and raw foods.
These Seed are great with dips; in rice paper rolls and sushi; and in wraps, crepes or burgers.
Combine with chopped nuts and other raw seeds before serving over roasted veggies, stir-fries, pasta, rice dishes or any savoury recipe before serving.
20 gm, 200 gm, 500 gm
Icahro Private Limited
Icahro Private Limited
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Store in an airtight container in a cool, dry place, away from direct sunlight. Refrigeration recommended in warm climates.