Honey are of different varieties. The taste, colour and exact nutrient content often depend upon the type of nectar that honey bees collect from the flowers that are in the surroundings. Neo Sanjivani Kashmir White Honey is from the Himalayan range of Kashmir valley. Mainly from flowers like Sage, Alfalfa, Fireweed and White Clover.
However, It is not purely white. Instead, it is mild yellow and has a lighter taste and sweetness than darker honey. It is rich in antioxidants such as flavonoids & phenolic and provides valuable vitamins and minerals like vitamin A, calcium, copper, phosphorous, potassium, and zinc.
by Harshat
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